I’m sad to leave MontrÃ©al. Not just was it one of the most productive work weeks I’ve ever had (thanks to the fine folks at HÃ©limax), but the city is great. I’ve had some spectacular meals here – the two little bistros within walking distance of the office are fantastic; way better than the 40+ mediocre fast-food outlets near my office. One evening we went to Pintxo – nummy Basque food.
I think I’d probably eat less here, because the food is worth savouring. There’s care and love in the food here, not boil-in-the-bag slop.