Having scored Vietnamese coffee filters at Tap Phong (360 Spadina), I set about making coffee in the most roundabout way.
First, fire up the Kelly Kettle. I got this joy of thermodynamic efficiency at the Sally Anne unused for $5. I’m feeding it shredded receipts and cardboard.
Whoa! Flareup!
It gets pretty hot in there. This is the first time I used it without singeing hair.
Mmm, cà phê sữa nóng …
