{"id":2028,"date":"2005-04-12T20:09:57","date_gmt":"2005-04-13T00:09:57","guid":{"rendered":"http:\/\/scruss.com\/blog\/?p=2028"},"modified":"2005-04-12T20:09:57","modified_gmt":"2005-04-13T00:09:57","slug":"positively-brisling-with-joy","status":"publish","type":"post","link":"https:\/\/scruss.com\/blog\/2005\/04\/12\/positively-brisling-with-joy\/","title":{"rendered":"positively brisling with joy"},"content":{"rendered":"<p>I have recently discovered sardines. They used to be the low point of a Scottish High Tea for me, as they&#8217;d be dragged out of their oily can and mashed&nbsp;&mdash; skins, spines and all&nbsp;&mdash; onto toast. This is less than appetising for a hungry kid already fixated on the scones and cake on the table.<\/p>\n<p>But I know understand why my dad would hoover them up with such gusto. I&#8217;ve discovered <a href=\"http:\/\/www.millionairefish.com\/\">Club des Millionnaires<\/a> Boneless, Skinless Sardines. These are like the best tuna you&#8217;ve ever tasted, yet sweeter and more satisfying. In a pita, on oatcakes, they&#8217;re great. Snacked out the can is good too, if you&#8217;re desperate.<\/p>\n<p>Club des Millionnaires also has a <a href=\"http:\/\/www.millionairefish.com\/faq.htm\">Sardine FAQ<\/a>, which makes rewarding, if extremely silly, reading.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I have recently discovered sardines. They used to be the low point of a Scottish High Tea for me, as they&#8217;d be dragged out of their oily can and mashed&nbsp;&mdash; skins, spines and all&nbsp;&mdash; onto toast. This is less than appetising for a hungry kid already fixated on the scones and cake on the table. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[1437,333],"class_list":["post-2028","post","type-post","status-publish","format-standard","hentry","category-goatee-stroking-musing-or-something","tag-sardine","tag-yum"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/pQNZZ-wI","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/posts\/2028","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/comments?post=2028"}],"version-history":[{"count":0,"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/posts\/2028\/revisions"}],"wp:attachment":[{"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/media?parent=2028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/categories?post=2028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/scruss.com\/blog\/wp-json\/wp\/v2\/tags?post=2028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}